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A Seki Magoroku (KAI) yanagiba knife with a 330mm (shaku-ichi) blade, a model whose production ended in 2025. The blade is Aogami No.2 (Blue Steel) and the handle features a natural water buffalo horn ferrule, well suited to slicing sushi and sashimi, as well as long slicing of wagyu, BBQ meats and brisket, among other uses.
Maker: Seki Magoroku (KAI) (関孫六)
Material: Blade in Aogami No.2 (Blue Steel); handle with natural water buffalo horn ferrule
Dimensions: Blade length 330mm (shaku-ichi)
Model number: 093AK2257
Included: Original box
Condition: New and unused. Due to the nature of carbon steel, there may be slight resin filling marks on the handle or faint initial dullness near the heel, but these do not affect quality. High-carbon steel requires care to prevent rust.
This is a discontinued model, and the 330mm size is an uncommon large format not found in the current Aogami series.
