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High-Carbon Stainless Steel Gyuto Chef Knife Damascus Suminagashi Double-Edged 210mm
High-Carbon Stainless Steel Gyuto Chef Knife Damascus Suminagashi Double-Edged 210mm
Regular price
€198,00 EUR
Regular price
Sale price
€198,00 EUR
Shipped from Japan · Free worldwide shippingImport duties and local taxes, where they apply, are payable on arrival.Delivery: usually 8–12 business days from order to arrival, with tracking.Shipping details →
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Explore similar pieces in Kitchen & Knives that are still available →A gyuto chef knife (gyuto) made from AUS-10 high-carbon stainless steel with a suminagashi flowing-pattern Damascus finish and a water buffalo horn handle.
- Subject / Motif: Suminagashi flowing-pattern Damascus finish
- Technique: Double-edged (ryoba) finish
- Material: AUS-10 high-carbon stainless steel blade; water buffalo horn handle
- Dimensions: Blade length approx. 210 mm (7 sun), heel width approx. 44.8 mm, spine thickness approx. 1.4 mm; weight approx. 126 grams
- Condition: New, unused. Please refer to the photos for the item's current appearance and condition.
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