{"product_id":"aus-10-high-carbon-stainless-takohiki-knife-suminagashi-damascus-double-edged-270mm","title":"AUS-10 High Carbon Stainless Takohiki Knife Suminagashi Damascus Double-Edged 270mm","description":"\u003cp\u003eA takohiki slicing knife (takohiki) made from AUS-10 high carbon stainless steel with a double-edged finish. The blade features a six-layer suminagashi (Damascus) pattern and an ultra-thin, finely crafted profile, and the handle is fitted with buffalo horn.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTechnique:\u003c\/strong\u003e Six-layer suminagashi (Damascus) pattern, double-edged finish, ultra-thin finely crafted profile\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e AUS-10 high carbon stainless steel blade; buffalo horn handle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e Overall length from tip to heel approx. 274 mm; cutting edge length approx. 260 mm; width at base approx. 24.4 mm; width at tip approx. 19.9 mm; thickness at base approx. 1.6 mm; weight approx. 98 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCondition:\u003c\/strong\u003e New and unused.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA takohiki is a long, slender Japanese knife traditionally used for slicing fish such as for sashimi.\u003c\/p\u003e","brand":"Kura Finds","offers":[{"title":"Default Title","offer_id":50626413396066,"sku":null,"price":188.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/1293\/2194\/files\/m61543104571_1.jpg?v=1791742440","url":"https:\/\/kurafinds.com\/products\/aus-10-high-carbon-stainless-takohiki-knife-suminagashi-damascus-double-edged-270mm","provider":"Kura Finds","version":"1.0","type":"link"}